Haka Noodles 

Ingredients 

  1. Vegetarian Noodles – 1 packet
  2. Cabbage- 1/2 cup shredded 
  3. Green Beans – 1/4 cup chopped 
  4. Carrots – 1/4 cup shredded 
  5. Green/Red peppers- 1 small 

Sauce

  1. Soy sauce – 1 teaspoon 
  2. Chilli sauce – 1 teaspoon 
  3. Black pepper – pinch

Preparation 

Boil the noodles in the hot water until it is tender. Then sauté all the vegetables in the wok and then add cooked noodles and add the sauce and serve.

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